Tex Mex Beef Stew Recipe
Discover the ultimate Tex Mex Beef Stew recipe! Packed with bold flavors and hearty ingredients, this dish is perfect for a cozy dinner. Easy to make and utterly delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Freezer-safe container
- Zip-top bag
- Refrigerator
- Freezer
Ingredients
- 1 lb Beef Stew Meat (cut into cubes)
- 1 tbsp Olive Oil
- 1 large Onion (chopped)
- 2 cloves Garlic (minced)
- 1 can Diced Tomatoes (14.5 oz can)
- 1 can Black Beans (15 oz can, drained and rinsed)
- 1 cup Beef Broth
- 1 tbsp Chili Powder
- 1 tsp Cumin
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 cup Frozen Corn
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