Peas with greens recipe
We love frozen peas. For a quick and easy side dish, try this simple recipe of simmering shredded greens and peas in stock and white wine. So simple, so good.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 25g butter
- 1 small onion finely chopped
- 1 clove garlic finely chopped
- 300g greens shredded
- a splash white wine
- 200g frozen peas
- 100ml light chicken stock
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