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Peas with Mushrooms
Green peas are sauteed with mushrooms onion and garlic in this quick side dish. These will go well with steak or fish.
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Ingredients
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1 (10 ounce) package frozen green peas, thawed
- 1 (4.5 ounce) jar sliced mushrooms, drained
- 1 teaspoon white sugar
- 1/2 teaspoon salt
- 1/4 teaspoon dried thyme
- 1 pinch black pepper
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