How To Make Corn Casserole For The Holidays

How To Make Corn Casserole For The Holidays

www.organicfacts.net

How to make yummy corn casserole? drained canned corn, creamed corn, cornmeal, all-purpose flour, eggs, baking powder, sour cream, butter, sugar, salt. Preheat oven to 350°F.

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Cooking tools:

  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Baking dish
  • Spoon
  • Spatula
  • Pastry brush
  • Cooking spray
  • Whisk
  • Chef's knife
  • Cutting board
  • Colander
  • Grater

Ingredients

  • 1 can canned corn (drained)
  • 1 can creamed corn
  • 1 cup cornmeal
  • 1/2 cup all-purpose flour
  • 1 tsp baking powder
  • 2 eggs
  • 1 cup sour cream
  • 1 stick butter (melted)
  • 1 tsp sugar
  • salt (to taste)

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