Thermomix recipe: Nutty Tempered Chocolate Easter Eggs
Not perfect, but delicious. Make your own Easter eggs this year and learn tempering in the Thermomix at the same time! You're welcome.
Keywords
- chocolate
- tempered chocolate
- nuts
- delicious
- easter
- easter eggs
- homemade
- tenina
- recipe
- thermomix
- made from scratch
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Cooking tools:
Ingredients
- 350 Grams chocolate dark milk 54% or above
- 50 Grams chocolate in addition
- 100 Grams roasted nuts of choice, roughly chopped
- food grade gold or silver powder
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