Venison Sliders with Cranberry Mayo - West Coast Foods
These festive sliders are ideal for Christmas entertaining and the wild Ayrshire venison gives them a lovely grown-up twist. So simple to make, and utterly delicious, you can make them as large or as...
Ingredients
- 500 g Venison Mince
- 1 pinch Flaked Sea Salt
- Freshly Ground Black Pepper
- 1 tbsp Olive Oil
- 16 Mini Breadbuns
- 3 tbsp Mayonnaise
- 1 tbsp Cranberry Sauce
- Rocket (for Garnish)
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