Spinach-Veal Soup - Kosher.com

Ingredients

• 1 tablespoon Bartenura Olive Oil
• Glicks Non-stick Cooking Spray
• 1 small onion, peeled, sliced and diced
• 6 large scallions, thinly sliced
• 4-5 cloves garlic, peeled and finely minced or 4-5 cubes Gefen Frozen Garlic
• 1 pound ground veal
• 1 tablespoon chicken-flavored soup powder (optional)
• 1 tablespoon meat-flavored soup powder (optional)
• 2 and 1/2 cups chopped spinach, fresh or frozen
• salt, to taste
• pepper, to taste
• 7-8 cups water