Mini Turkey Monte Cristos | Emerils.com
Delight in mini turkey Monte Cristos with mayonnaise, mustard, and melted cheddar, perfect for holiday leftovers. Recipe by Emeril Lagasse.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 8 King's Hawaiin dinner rolls
- 2 tablespoons mayonnaise
- 2 tablespoons Creole mustard or other whole-grain mustard
- 1/2 cup leftover cranberry sauce, plus more for serving if desired
- 4 ounces grated cheddar cheese
- 1/2 pound sliced turkey or chopped leftover turkey
- 2 eggs
- 1/4 cup milk
- 2 tablespoons butter
- Salt and pepper to taste
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