Grilled Oyster Mushrooms with Galangal Chilli Dip - Meat Smoke Fire
The Thai-style grilled oyster mushrooms were a real hit in our Thai Big Green Egg cooking class. They're sometimes called king mushrooms.
Ingredients
- 20 long-stemmed dried Thai chillis
- 1 tablespoon of coarse sea salt
- 4 stalks of lemongrass, thinly sliced lemongrass
- 70g peeled of fresh galangal
- 1 large head garlic, cloves separated and cut with the grain
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