Carole Yu's Flavorful Asian Multigrain Salad – CUCKOO America

Ingredients

• 1⅓ cup 7-grain multigrain rice mixture (295g)
• 1½ cups chicken broth (380g)
• 1 tsp red curry paste (7g)
• 1 tsp salt (2g)
• 1 tbsp miso red (light) curry, (10g)
• 1/2 inch knob of peeled ginger (8g)
• 1 clove garlic ~1 tsp
• 6 tbsp neutral oil Canola, Avocado, Grapeseed (77g)
• 1/4 cup lime juice 4 small limes (65g)
• 1 tbsp brown sugar light (14g)
• 1 tbsp honey (18g)
• 1/2 tbsp chili crisp (11g) adjust as desired
• 1 tbsp neutral oil Canola, Avocado, Grapeseed (13g)
• 16 shelled and deveined shrimp (25/30 count) (260g)
• 2 cups cooked 7 grain multigrain rice mixture
• 1/3 cup dried cherries can use any dried fruit
• 1 whole English Cucumber cut into 1/8