Chicken Chipotle Ranch Wrap
Whip up this flavorful Chicken Chipotle Ranch Wrap! Packed with tender chicken, melted cheese, crunchy veggies, and creamy sauces, it's a favorite for busy week
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Cooking tools:
- Chef's knife
- Cutting board
- Grill
- Tongs
- Kitchen scale
- Measuring cup
- Mixing bowl
- Spoon
- Plate
Ingredients
- 3 oz crispy tortilla strips or crushed chips for a crunch
- 1/2 a head of iceberg lettuce, chopped into small bits (about 4 cups)
- 16 oz of seasoned, grilled chicken breast slices
- 16 oz of shredded cheese, like Mexican blends or Colby jack
- 8 large tortillas, about 10 inches wide
- 1 1/4 cup of diced tomatoes (around 3/4 of a big beefsteak tomato)
- 1/2 cup of creamy, smoky Chipotle Sauce from Taco Bell
- 1/2 cup of your favorite ranch dressing
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