Veggipedia - Sweet and sour red cabbage
This red cabbage with ginger root and sultanas has a delicious sweet and sour flavour. Delicious as a side dish, but also pairs well with potatoes as a main course.
Ingredients
- 400 g sliced red cabbage
- 2 spring onions
- 1 - 2 garlic cloves
- 1 - 2 cm fresh ginger root
- 1 tablespoon red wine vinegar
- 1 tablespoon sultanas
- pepper
- 1/2 red pepper
- 1/2 tablespoon honey
- 1 tablespoon olive oil
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