Easy Crusted Chicken | Mama's Cooking

Ingredients

• ***For the marinade:***
• 1/3 cup olive oil
• 1/3 cup ranch dressing
• 2 tablespoons Worcestershire sauce
• 1 teaspoon distilled white vinegar
• 1 teaspoon lemon juice
• 1 tablespoon garlic, minced
• 1/2 teaspoon pepper
• ***For the chicken:***
• 4 chicken breasts, boneless, skinless and tenderized to 1/2-inch thickness
• salt, to taste
• pepper, to taste
• 3 tablespoons vegetable oil
• ***For the parmesan crust:***
• 1/2 cup parmesan cheese, chopped into bits
• 1/2 cup provolone cheese, chopped into bits
• 6 tablespoons ranch salad dressing
• 4 tablespoons butter, melted
• 3/4 cup panko breadcrumbs
• 2 teaspoons garlic powder