Aubergine and Chorizo Burika Recipe - Great British Chefs

Aubergine and Chorizo Burika Recipe - Great British Chefs

www.greatbritishchefs.com

This beautiful burika recipe by José Pizarro is inspired by the chef's trip to Israel, where this addictive street food is sold stuffed with mashed potato and e

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Ingredients

  • 1 aubergine, cubed
  • 4 tbsp of olive oil
  • 1 large onion, finely sliced
  • 2 garlic cloves, finely sliced
  • 1 tsp cumin seeds
  • 200g of chorizo, finely diced
  • 1 handful of parsley, chopped
  • 300ml of vegetable oil
  • 8 sheets of brik pastry
  • 4 eggs
  • salt
  • pepper

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