Gingerbread Cookies - Challenge Dairy

Name: Gingerbread Cookies - Challenge Dairy
Ingredients: 1 cup sugar; ½ cup water; ½ cup dark corn syrup; 1 Tablespoon ginger; 1 teaspoon cloves; 2 teaspoons cinnamon; 1 cup (2 sticks) Challenge Butter; 4 cups all-purpose flour; 1½ teaspoons baking soda; ¼ teaspoon salt; colored icing

challengedairy.com

Nothing beats the spicy aroma of these homemade seasonal favorites. After a night in the refrigerator, gingerbread cookies bake in less than 15 minutes are as fun to decorate as they are to eat.

View full recipe on challengedairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.

Share this recipe: