Buckwheat Honey Session Braggot | DishGen Recipe
A refreshing 5-gallon braggot blending buckwheat honey and malted barley for a smooth, session-strength brew with balanced sweetness and subtle hops.
Ingredients
- 5 lbs malted barley (2-row pale malt)
- 3 lbs buckwheat honey
- 1 lb malted wheat
- 1 oz East Kent Goldings hops (60 min)
- 0.5 oz East Kent Goldings hops (15 min)
- 1 tsp Irish moss
- 1 packet American ale yeast (such as Wyeast 1056)
- 5 gallons spring or filtered water
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