Crispy Cherry Sheet Cake Recipe - Sweet and Crunchy Delight
Make this delicious crispy cherry sheet cake with a tender base, juicy cherries, and a buttery caramel cornflake topping. Perfect for all occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Kitchen scale
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Saucepan
- Stove
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- ● Egg 4 pieces
- ● Sugar 250 g + 175g for the glaze
- ● Salt 0.25 tsp
- ● Sour cream 250 g or substitute with yogurt or kefir
- ● White flour 300 g
- ● Baking powder 10 g
- ● Pitted cherries 800 g
- ● Butter 175 g
- ● Milk 3 tbsp
- ● Cornflakes 150 g
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