Corn Salad - Click 'N Cook

Ingredients

• 1 17-ounce can corn, drained
• 2 ounces cheese, cut into small cubes
• 1/2 cup onion, chopped
• 1/2 cup bell pepper, chopped
• 1/2 cup cucumber, diced
• 1/2 cup carrots, sliced thinly
• 1/4 cup pickle relish
• 1/2 cup Thousand Island or French dressing