Edible Cookie Dough (sounds like an oxymoron, huh?) – Adventures in Everyday Cooking
adventuresineverydaycooking.com
Explore the taste of cookie dough safely with this edible recipe! Heat-treat flour, mix butter and sugars, add milk and vanilla, then chill or freeze. Perfect for dessert fun!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adventuresineverydaycooking.com.
Ingredients
- 1 cup all purpose flour (*heat treated)
- ½ cup butter
- ½ cup brown sugar
- 3 Tablespoons granulated sugar
- ¼ tsp salt (decrease if using salted butter)
- 1 ½ Tbsp milk
- ½ tsp vanilla extract
- ½ cup of your favorite mix-ins
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