Stuffed Butternut Squash with Spinach, Bacon & Cheese | Cozy Fall Meal - Recipes by Clare
A creamy and savory stuffed butternut squash with spinach, bacon, and melted cheese. Perfect for cozy Fall and Winter meals.
Ingredients
- 2 medium butternut squash.
- 2 tbsp olive oil.
- Salt and pepper, to taste.
- 4 oz cream cheese, softened.
- 1 cup shredded Parmesan cheese.
- 2 cups fresh spinach (or 1 cup frozen, thawed and drained).
- 8 strips cooked bacon, chopped.
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