Tandoori chicken & rice bake recipe | Tilda
Try our delicious Tandoori Chicken and Rice Bake recipe made with Tilda Rice. It's a flavourful and easy meal for the whole family to enjoy.
Ingredients
- 2 cups Tilda Pure Basmati rice
- 3 chicken breasts
- 1 tbsp tandoori masala
- 500ml chicken stock
- 2 tsp salt
- 1tsp garlic paste
- ½ green chilli, sliced
- 125ml double cream
- 125ml whole milk
- Fried onions (you can buy this ready made)
- Butter (optional)
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