Dreamy Steak and Arugula Salad Recipe - Ina Garten's Gem - Worth Pinning

Ingredients

• 4 filets mignons (10 oz or 280 g each), tied
• 2 tbsps (30 ml) fine fleur de sel
• 2 tbsps (30 ml) coarsely cracked black peppercorns
• ½ cup (120 ml) good olive oil
• ¼ cup (60 ml) freshly squeezed lemon juice (from 2 lemons)
• 8 oz (225 g) baby arugula
• 2 tbsps (30 ml) vegetable oil
• 1 chunk (4 oz or 115 g) good Parmesan cheese
• 1 tsp (5 ml) kosher salt
• ½ tsp (2.5 ml) freshly ground black pepper
• ½ tsp (2.5 ml) Dijon mustard