Sous Vide chicken soup | Recipe by sousvidetools.com | sousvidetools.com
Everyone loves a warming soup and this tasty sous vide chicken soup is sure to please. It's one you'll want to make again and again.
Ingredients
- 1 leek, washed , trimmed, and chopped
- ½ head cauliflower, trimmed of leaves and chopped
- 8 ounces white button mushrooms, sliced
- 1 quart chicken broth
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon Herbs de Provence
- 4 cups fresh spinach
- 2 chicken breasts, cooked sous vide, and diced
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