Single Cream Baked Camembert with Prosciutto Pastry Twist-sticks » Puhoi Valley

Name: Single Cream Baked Camembert with Prosciutto Pastry Twist-sticks » Puhoi Valley
Ingredients: 2 Sheets of Edmonds Flaky Puff Pastry; 2 Tbsp of Fruit Chutney; 20 (halved) Slices of Prosciutto; 1 Puhoi Valley Single Cream Camembert; Few Sprigs of Fresh Thyme; 1 tsp of Olive Oil; Egg Wash; 2 Tbsp of Black & White Sesame Seeds; Salt & Pepper to Season

www.puhoivalley.co.nz

Baked Camembert with prosciutto twist-sticks and fruit chutney, perfect for a special occasion or quick treat. Easy to make!

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Ingredients

2 Sheets of Edmonds Flaky Puff Pastry
2 Tbsp of Fruit Chutney
20 (halved) Slices of Prosciutto
1 Puhoi Valley Single Cream Camembert
Few Sprigs of Fresh Thyme
1 tsp of Olive Oil
Egg Wash
2 Tbsp of Black & White Sesame Seeds
Salt & Pepper to Season

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