Sizzling Lemon Garlic Butter Scallops Recipe for Fresh Flavor
Delicious lemon garlic butter scallops await in this mouthwatering recipe. Discover how to make perfectly seared scallops at home with this simple yet delicious guide - impress your guests tonight.
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Cooking tools:
- Skillet
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Pepper mill
- Wooden spoon
- Spatula
- Mixing bowl
- Plate
- Serving platter
Ingredients
- 1 1/4 pounds (600 grams) scallops
- 3 tablespoons unsalted butter
- 4-5 large garlic cloves (or 1.5 tablespoons minced garlic)
- 2 tablespoons olive oil
- 1/4 cup dry white wine or broth
- 2 tablespoons lemon juice
- Salt to taste
- Fresh ground black pepper to taste
- 1/4 cup chopped parsley
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