Yam Curry Recipe

Ingredients

• 1 lb Yams, tender
• 2 tablespoon Salt
• 3 cups Vegetable oil
• Ginger root, fresh
• 1 Garlic clove
• 2 tablespoon Vegetable oil
• 1 teaspoon Cumin seeds
• 2 Green cardamoms
• 1 Bay leaf
• 4 Peppercorns
• Cinnamon
• 1 teaspoon Turmeric
• ½ teaspoon Chili powder
• 1 teaspoon Coriander, ground
• ½ teaspoon Garam masala
• Salt to taste
• 4 oz Tomatoes, fresh
• 4 tablespoon Yogurt
• 1½ cups Water
• 1 tablespoon Coriander leaves