Best Vegan Burger Recipe | Burgers with Naturli Burger Patties

Name: Best Vegan Burger Recipe | Burgers with Naturli Burger Patties
Ingredients: Naturli’ The Burger (2 packs); Fat for frying; 1 portion Naturli’ burger dressing; 5 brioche buns; Salad, such as iceberg, red onions, tomato; 200 g Wheat flour; 30 g Sugar; 80 g Naturli’ Organic Spreadable; 460 ml water (cold); 8 g. egg replacement; 10 g Yeast; 2 g Salt; 500 g peeled and diced potatoes; 200 g cauliflower, coarsely cut; 300 g ajvar (purée of roasted red peppers – available in most supermarkets); 50 g sambal Manis or 10 g Sambal Oelek (mild and hot chili sauce – available in most supermarkets); 400 g ”Violife” (alternative to cheese); 2-3 tbsp. truffle oil; 2 tbsp. soya sauce; a pinch of salt, if needed

www.naturli-foods.com

Make it easy for yourself and make a burger with Naturli Vegan Burger patties! They are super moist, delicious and full with flavour!

View full recipe on www.naturli-foods.com

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Ingredients

Naturli’ The Burger (2 packs)
Fat for frying
1 portion Naturli’ burger dressing
5 brioche buns
Salad, such as iceberg, red onions, tomato
200 g Wheat flour
30 g Sugar
80 g Naturli’ Organic Spreadable
460 ml water (cold)
8 g. egg replacement
10 g Yeast
2 g Salt
500 g peeled and diced potatoes
200 g cauliflower, coarsely cut
300 g ajvar (purée of roasted red peppers – available in most supermarkets)
50 g sambal Manis or 10 g Sambal Oelek (mild and hot chili sauce – available in most supermarkets)
400 g ”Violife” (alternative to cheese)
2-3 tbsp. truffle oil
2 tbsp. soya sauce
a pinch of salt, if needed