Creamy Garlic Shrimp Pasta - Great Easy Recipe
This Creamy Garlic Shrimp Pasta is a rich and indulgent dish, featuring perfectly seared shrimp tossed in a velvety garlic Parmesan cream sauce with al dente pasta. Finished with fresh parsley,...
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Ingredients
- 12 oz fettuccine or linguine pasta
- 500 g shrimp (peeled and deveined)
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp smoked paprika
- ½ tsp red pepper flakes (optional, for spice)
- 2 tbsp butter
- 1 tbsp olive oil
- Juice of ½ lemon
- 3 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup whole milk (or more heavy cream for extra richness)
- ½ cup freshly grated Parmesan cheese
- ½ tsp salt
- ¼ tsp nutmeg (optional, adds depth of flavor)
- ½ tsp Italian seasoning
- ¼ cup reserved pasta water (for adjusting sauce consistency)
- Fresh parsley, chopped
- Extra grated Parmesan cheese
- Lemon wedges
- Crusty garlic bread (optional, for serving)
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