Slow Cooker Beer-Braised Corned Beef and Cabbage | Savory

Ingredients

• 1 (11.2 oz) bottle stout beer
• 1 (12 oz) bottle lager
• 2 cups low-sodium beef broth
• 4 sprigs fresh thyme
• 1 (3 1/2 lb) corned beef brisket with spice packet
• 1 1/2 lbs baby potatoes, scrubbed
• 2 large carrots, cut into 2-inch pieces
• 1/2 head green cabbage, cut into 1/4-inch wedges
• spicy brown mustard, to serve