Potato Breakfast Boo-Ritos | Burrito Recipes | Breakfast Recipes
Crispy hash browns, black beans, breakfast sausage & scrambled eggs are topped with cheddar cheese & wrapped in a festive flour tortilla.
Ingredients
- 2 cups Dehydrated Shredded Potatoes
- 4 cups Hot Water
- 2 tablespoons Vegetable Oil
- 1 teaspoon Kosher Salt
- 4 ounces Breakfast Sausage
- 4 ounces Black Beans, drained and rinsed
- 5 each Eggs, large, beaten
- ½ cup Shredded Pepper Jack Cheese
- 3 each Tomato Basil Tortillas/Wraps
- 6 ounces Prepared Salsa
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