T7X Magazine
Elevate your shortbread recipe by adding in chopped Toblerone and cacao nibs. Finish with a light dusting of icing sugar and you’ve… Read
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at t7xmagazine.com.
Ingredients
- 1 c. room temperature butter
- ½ c. sugar
- 1¾ c. flour
- ¼ c. corn starch
- ¼ tsp. kosher salt
- 1 tsp. vanilla bean paste or vanilla extract, both work
- ¼ c. cacao nibs, finely chopped
- 2 x 100 g. Toblerone bars, chopped
- icing sugar to finish
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