Tom's Martini De Lavande Cocktail Recipe | Master Bartender
Discover how to make a Tom's Martini de Lavande using Lemon juice, Egg white (pasteurised), Lavender-infused gin (+ 2 more) with easy to follow steps
Keywords
- tom's martini de lavande cocktail recipe | master bartender
- lemon juice
- egg white (pasteurised)
- lavender-infused gin
- vanilla sugar syrup
- orange bitters
- coupe glass
- egg dos and donts and using eggs in cocktails
Ingredients
- 22.5 ml Lemon juice (freshly squeezed)
- 30 ml Egg white (pasteurised)
- or 3 dashes Fee Brothers Fee Foam cocktail foamer
- or Aquafaba (chickpea water)
- or Egg white replacement (vegan)
- 45 ml Lavender-infused gin
- 15 ml Monin Vanilla Syrup
- 1 dash Orange Bitters by Angostura
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