Double Chocolate Chip Bundt Cake | Foodtalk
A 6-cup bundt pan makes a perfectly sized, weekday treat. This smaller double chocolate chip bundt cake is enough to satisfy your sweet craving without leaving…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 1 cup all-purpose flour
- ¼ cup Dutch-process cocoa powder
- ½ tsp salt
- ¼ tsp baking soda
- ½ tsp baking powder
- 6 tbsp unsalted butter (room temperature)
- ½ cup granulated sugar
- ¼ cup packed light brown sugar
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- ⅓ cup full-fat sour cream (room temperature)
- ¼ cup hot espresso or coffee
- ½ cup extra dark chocolate chips (I like Godiva or Ghirardelli)
- ¼ cup heavy whipping cream
- ¼ cup extra dark chocolate chips (I like Godiva or Ghirardelli)
- ¼ tsp canola oil (optional for shine)
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