Easy Almond Cherry Bread Recipe with Fresh Cherries and Glaze - My Home Made Recipe

Ingredients

• 1 3/4 cups (220 g) all-purpose flour, plus 1 tablespoon for cherries
• 3/4 cup (150 g) granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon fine salt
• 2 large eggs, room temperature
• 1/2 cup (120 g) plain Greek yogurt or sour cream
• 1/3 cup (80 ml) whole milk
• 1/2 cup (113 g) unsalted butter, melted and cooled
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 1 1/2 cups (225 g) fresh cherries, pitted and halved or quartered
• 1/3 cup (30 g) sliced almonds
• 3/4 cup (90 g) powdered sugar
• 1-2 tablespoons milk
• 1/8 teaspoon almond extract
• Pinch of fine salt