Easy Almond Cherry Bread (No Mixer Needed) - Quickie Recipe

Ingredients

• 1 1/2 cups (225 g) pitted fresh or frozen cherries, quartered
• 1 tablespoon all-purpose flour, for coating cherries
• 2 cups (250 g) all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon fine salt
• 3/4 cup (150 g) granulated sugar
• 1/2 cup (120 ml) neutral oil, such as canola or avocado oil
• 2 large eggs, room temperature
• 3/4 cup (180 g) plain Greek yogurt or sour cream
• 1/4 cup (60 ml) milk
• 1 1/2 teaspoons almond extract
• 1 teaspoon vanilla extract
• 1/3 cup (30 g) sliced almonds
• 3/4 cup (90 g) powdered sugar
• 1-2 tablespoons milk
• 1/4 teaspoon almond extract