Panna Cotta Recipe | Best Authentic Italian Recipe
Panna Cotta is one of the most famous and delicious dessert of Italian tradition. Caramel, melted chocolate, berries...discover the authentic Italian recipe
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Cooking tools:
- Saucepan
- Whisk
- Cassette mold
- Ramekin
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Kitchen towel
- Plastic wrap
- Airtight container
- Spoon
- Colander
- Measuring cup
- Baking dish
Ingredients
- Fresh cream: 2.1 cups (1/2 l)
- Sugar: 3.5 oz (100 g)
- Milk: 3.4 fl oz (100 ml)
- Isinglass (gelatin): 0.35 oz (10 g)
- Vanilla stick: 1 (or 1 sachet of vanilla powder)
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