Croquettas: 5 Delicious Ways to Enjoy Spanish Tapas!

Ingredients

• 2 tablespoons (30g) unsalted butter
• 1/4 cup (30g) all-purpose flour
• 1 cup (240ml) whole milk
• 1/2 teaspoon (2g) salt
• 1/4 teaspoon (1g) black pepper
• 1/4 teaspoon (1g) paprika (optional)
• 1/2 cup (70g) cooked ham, finely chopped
• 1/2 cup (60g) all-purpose flour (for breading)
• 2 large eggs, beaten
• 1 cup (100g) breadcrumbs
• Vegetable oil for frying