Cherry Scones

Cherry Scones

foodhero.org

Recipe, Cherry Scones, Warm and buttery treat combining whole-wheat flour, tart cherries and buttermilk. Perfect for breakfast or on the go.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon
  • Chef's knife
  • Cutting board
  • Airtight container

Ingredients

  • 1 cup whole wheat flour ¾ cup all-purpose flour ⅓ cup sugar 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 cup dried cherries
  • or chopped fresh
  • canned or frozen and thawed cherries. Drain canned or frozen cherries well. ¼ cup margarine or butter
  • melted ⅔ cup buttermilk (see Notes) 1 teaspoon vanilla

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