Bourbon Glazed Pork-Belly Pinchos - Inspired Cuisine
This is a really tasty bite! Pork Belly Pinchos are a favorite, they are salty, sweet, sticky and delicious, all at the same time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 1/2 lb pork belly
- kosher salt and black pepper
- 1 cup bourbon or whiskey
- 4 tbsp ketchup
- 2 tbsp soy sauce
- 2 tbsp honey
- 1 star anise or 3-4 whole cloves (optional)
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