My Cornmeal Cake | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 1½ cups cornmeal
• 1½ cups all-purpose flour
• ¾ cup vegetable oil
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup superfine sugar
• 1 cup plain yogurt
• 2 tablespoons baking powder
• ½ teaspoon salt
• 1 teaspoon orange oil
• 1 sprinkling of sesame seeds (a handful)