Tex-Mex Breakfast Tacos

Name: Tex-Mex Breakfast Tacos
Ingredients: 1 package Applegate Naturals; Sunday Bacon; ® Brand or Applegate Organics® Sunday Bacon®; Brand; 6 large eggs, lightly beaten; Kosher salt; freshly ground black pepper; 16 warm corn tortillas; Roasted Poblano Salsa Verde (see below); 2 ounces queso fresco, crumbled; ½ white onion, finely chopped; Cilantro leaves, for garnish; 1 fresh poblano pepper; 12 ounces tomatillos, husked, rinsed and quartered; ½ white onion, chopped; ¼ cup cilantro leaves; ½ teaspoon kosher salt

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You’ll wish every day were Taco Tuesday when you wake up to these protein-packed beauties.

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Ingredients

1 package Applegate Naturals
Sunday Bacon
® Brand or Applegate Organics® Sunday Bacon®
Brand
6 large eggs, lightly beaten
Kosher salt
freshly ground black pepper
16 warm corn tortillas
Roasted Poblano Salsa Verde (see below)
2 ounces queso fresco, crumbled
½ white onion, finely chopped
Cilantro leaves, for garnish
1 fresh poblano pepper
12 ounces tomatillos, husked, rinsed and quartered
½ white onion, chopped
¼ cup cilantro leaves
½ teaspoon kosher salt

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Tex-Mex Breakfast Tacos

Ingredients

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