Spicy thai pork curry
Ingredients - 1 tbsp vegetable oil - 100g spring onions, roughly chopped - 1 x 28g pack fresh coriander, roughly chopped - 1 x 480g pack stir fry British pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Kitchen scale
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
Ingredients
- 1 tbsp vegetable oil
- 100g spring onions, roughly chopped
- 1 x 28g pack fresh coriander, roughly chopped
- 1 x 480g pack stir fry British pork by Sainsbury's
- 190g red thai curry paste
- 2 tbsp smooth peanut butter
- 1 tbsp soft brown sugar
- 1 tbsp soy sauce
- 400ml coconut milk
- 150ml vegetable stock
- 175g baby corn
- juice of 1 lime
- 3 tbsp unsalted toasted peanuts, roughly chopped
More Like This
Thai pork & peanut curry recipe | Good Food
bbcgoodfood.com
Thai pork & peanut curry - Good Food Middle East
bbcgoodfoodme.com
Thai Red Curry Pork
bushcooking.com
Thai Peanut Curry
thedoctorskitchen.com
Thai Pork Curry
piquantpost.com
FRAGRANT VEGAN THAI CURRY | SA Garden and Home
gardenandhome.co.za
Easy speedy slow cooker thai pork curry
mummypages.ie
FRAGRANT VEGAN THAI CURRY | SA Garden and Home
gardenandhome.co.za