Ingredients
- 10 g Himbeeren, gefriergetrocknet
- 10 g Zucker
- 40 g Mandeln
- 150 g weiße Schokolade
- 40 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Butter
- 1 TL Vanilleextrakt
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