Very Special Spaghetti Sauce
This is very meaty and not near as acid as most sauces Its really worth the time It makes a very large batch so I often freeze half
Ingredients
- - ¾ cup olive oil - 8 cloves garlic
- minced - 3 pounds ground chuck - 2 large onions
- chopped - 1 green bell pepper
- chopped - ¼ cup all-purpose flour - 2 cups dry red wine - 2 cups tomato sauce - 4 large tomatoes
- sliced
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