Fried-Chicken Salad - Gluten Free Recipes

Name: Fried-Chicken Salad - Gluten Free Recipes
Ingredients: 1 teaspoon freshly ground black pepper; 113 grams chunky blue cheese dressing; 340 grams package Perdue Low Fat, Fully Cooked Chicken Breast Cutlets, Italian Style (4 cutlets); 1 green bell pepper, seeded and diced; 1 Tbsp extra-virgin olive oil; 2 smalls red onion, diced or finely chopped; 283 grams chopped romaine lettuce; 1 large tomato, chopped

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Fried-Chicken Salad might be just the main course you are searching for. One serving contains 203 calories, 22g of protein, and 8g of fat. This gluten free, and primal recipe…

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Ingredients

1 teaspoon freshly ground black pepper
113 grams chunky blue cheese dressing
340 grams package Perdue Low Fat, Fully Cooked Chicken Breast Cutlets, Italian Style (4 cutlets)
1 green bell pepper, seeded and diced
1 Tbsp extra-virgin olive oil
2 smalls red onion, diced or finely chopped
283 grams chopped romaine lettuce
1 large tomato, chopped