BACON AND EGG CUPS WITH BASIL PESTO – Melrose Health
Content Prep Time: Cooking time: Servings: Ingredients: Method: Tips: Products Mentioned in Article Prep Time: 15 mins Cooking time: 30 minutes Servings: 12 Ing
Ingredients
- 12 rashes short cut bacon
- 10 free range eggs
- 150g mushrooms, diced
- 1 tbsp Melrose Organic Coconut Oil and Ghee , plus extra for greasing
- 2 tsp chilli flakes (optional, plus extra for garnish)
- Sea salt and black pepper, to season
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