Arroz con Pollo | Food Stuff
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Ingredients
- 8 slices OSCAR MAYER Bacon
- 1 can (14-1/2 oz.) diced tomatoes, drained
- 1 cup each frozen peas and halved cherry tomatoes
- 4 bone-in chicken breasts (3 lb.)
- 1/2 cup chopped fresh cilantro, divided
- 2 cloves garlic
- 1/2 cup KRAFT Zesty Italian Dressing
- 3/4 cup quartered Spanish olives, divided
- 2 Tbsp. dried oregano leaves
- 1 jalapeño pepper, stemmed
- 3/4 cup sliced red onions
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