Pandan Pancake/Waffle
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Ingredients
- Wet Ingredients: 1 cup So Good Almond Vanilla
- 5 leaves pandan
- 2 Tbs coconut sugar
- Dry Ingredients: 1/2 wholemeal flour
- 1/4 cup oat flour
- 1 tsp baking powder
- Pinch of salt
- Toppings: 1 mango
- 2 banana
- 2 Tbs slivered almond
- Liquid sweetener (optional)
- Optional for cooking: 3 tsp canola oil