Strawberry & honey cheesecake croissant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rowsehoney.co.uk.
Cooking tools:
- Mixing bowl
- Whisk
- Piping bag
- Chef's knife
Ingredients
- 200g cream cheese
- 50g double cream
- 1 tbsp Rowse Runny Honey
- Strawberry jam
- 2 croissants
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