Chicken Mole Recipe

Name: Chicken Mole Recipe
Total time: 195 min
Ingredients: 8 Exceldor boneless, skinless chicken thighs; Salt; pepper; Tortillas, rice, bread, fresh cilantro, limes (optional, to serve); 4 dried guajillo peppers, without stems (see note); 2 cups of boiling water; 1 can (798 ml) whole Italian tomatoes; 1 cup chicken stock; 1/3 cup chopped dark chocolate (70% to 85%); ¼ cup almonds or sunflower seeds; ¼ cup pumpkin seeds; ¼ cup dried grapes; 1 onion, coarsely chopped; 2 garlic cloves; 2 tbsp. vegetable oil; 1 tsp. salt; 1 tsp. ground chipotle pepper; ½ tsp dried oregano; ½ tsp. dried thyme; ¼ tsp. ground cinnamon; ¼ tsp. coriander powder

www.exceldor.ca

Try braised chicken with Mexican mole sauce for a bold and traditional dish.

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View full recipe on www.exceldor.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.exceldor.ca.

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